It's party time! No matter which part of the world you are in, if you are celebrating Christmas there are certain traditions that you follow no matter what. Baking is one such tradition and it is almost synonymous with Christmas. So have you decided on the center piece for your Christmas party? Here is a quick and easy Christmas cake recipe that can be made without the soaking fruits or making preparations weeks ahead.
10 December 2013
23 October 2013
Diwali - the popular Indian Festival also referred to as 'the festival of lights' falls on November 3rd this year.Many traditional dishes are prepared during this time but sweets are the most iconic of them.Whenever anyone says about Diwali the first thought that comes to mind is sweets. Shops with variety of mouth watering sweets lined up like Rasgollas, Jalebis, Chenna Payas and savouries like chivda, sev etc..This is the time when traditional meals are prepared, guests invited, sweets gifted to friends and relatives. So let's make some quick sweet this Diwali.
Cardamom Fudge - An easy Indian fudge recipe that can be made with the very few ingredients already in your pantry. It is a low fat sweet that can be served after dinner. This is a dish that does not take much of your time. It is soft and juicy and can be made in a microwave.
18 October 2013
Chivda - the crunchy popular snack of Maharashtra. Its a low fat appetizer that can be made for guests during Diwali. It is also called the Bombay Mix or the Bombay Style Beaten Rice Mix. It is a healthy snack alternative to the usually fried mixture.Diwali is around the corner and I am sure preparations have already started. I have tried out many recipes that is made specially during Diwali. Here is a list that can help you plan a Diwali Menu.
04 October 2013
15 September 2013
14 September 2013
Onam is the harvest festival of Kerala which marks the homecoming of the mythical King Mahabali. Each home in Kerala welcomes the king with flower carpets in the courtyard. Thiruvonam is the 10 day which is celebrated with great enthusiasm. This is the day when the Onam Sadhya or the elaborate vegetarian meal is prepared and served on a banana leaf.
07 September 2013
29 August 2013
26 August 2013
Yayyy!!! So happy to have reached 1000+ Facebook likes. I thank all my blog fans for the continous support and encouragement. It has been a slow and steady growth and I am quite happy about it. It's celebration time! It really feels great when you say a recipe tried from my blog turned out perfect. Love to hear from you all. Thanks once again.